Safe School Snacks
Kids are heading back to school, which means classroom treat time is ramping up. Food allergies are a growing concern in schools. Finding allergy-friendly, crowd-pleasing, store-purchased snacks isn’t easy. But, it’s not impossible.
The Top 8
Eight foods trigger 90% of allergic reactions. They are:
- Eggs
- Fish (bass, cod, flounder)
- Milk
- Peanuts
- Shellfish (crab, lobster, shrimp)
- Soy
- Tree nuts (such as almonds, cashews, walnuts)
- Wheat
Allergy-friendly Shopping Tips
As you shop, keep in mind:
- Food manufacturers are required to list the Top 8 and allergy warnings on food labels.
- Allergic reactions differ from child to child. There’s no guarantee that a treat from our list – or any other– will meet the needs of every child.
- Different varieties, colors or shapes of a food may not be allergy-free. The Peeps® brand is a good example.
- Food manufacturers can change their ingredients and processing systems without warning.
- The FDA doesn’t require manufacturers to say if their products contain gluten.
- The FDA doesn’t require manufacturers to say if they make their products in a facility that also processes foods containing allergens.
The List
The treats listed below are free of the Top 8 allergens.
- Candy
- DOTS Gumdrops
- Fruit leathers
- Fruit snacks
- Jolly Rancher® Hard Candy
- Life Savers Gummies®
- Marshmallows
- Peeps® marshmallows
- Push Pops®
- Ring Pops®
- Skittles®
- Smarties®
- Sour Patch Kids®
- YumEarth® brand
- Cookies
- Enjoy Life® brand
- Fruit
- Applesauce
- Apple slices
- Fruit cups
- Fruit trays
- Snacks
- MadeGood® Crispy Squares
- SkinnyPop® Popcorn
The good news, especially for people with allergies, is that the number of allergy-friendly foods is increasing all the time and more readily available. If you can’t find the treats above in your local stores, try online.
Of course, non-edible treats are always a hit with kiddos, too. Not to mention, healthier!